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Frequently asked questions
Bake Dance FAQ
Yes! Bake Dance is a dedicated scratch bakery. Our artisan breads, croissants, and specialty pastries are hand crafted, scaled, and baked fresh in Nashville before being distributed daily to our local partners
Yes, we feature a selection of gluten-friendly items (such as our GF Blueberry Muffins and Chocolate Chip Muffins) as well as Gluten free bread.
Please note: While these items are made with gluten-free ingredients, they are baked in our standard wholesale kitchen.
Whether you're a kitchen chef, owner, or office manager, Setting up a wholesale account is simple. Cafés, restaurants, and offices can inquire directly on our page or contact orders@bake.dance to ask about being a partner. We will discuss your weekly volume needs, provide our current wholesale pricing sheet, and establish your delivery schedule.
Absolutely! Our bread team specializes in high quality artisan loaves, including traditional 2kg Sourdough, Whole Grain Sourdough, Ciabatta, Baguettes, and Focaccia. We also offer Pullman-style loaves in Brioche, Multi-Grain, and Honey White, perfect for elevated sandwich menus.
Absolutely! We love sharing our baked goods with potential partners. To request a tasting, simply head over to our Order Now page and submit an inquiry with a brief note about your business. A member of our team will contact you to schedule a sample meeting, learn more about your menu goals, and bring a curated selection of our artisan breads and pastries straight to you.
We provide overnight delivery daily throughout the greater Nashville area, Brentwood, and Franklin. To best serve our local partners, delivery is completely free for all wholesale orders over $50. Every order is transported in our vehicles, ensuring your products arrive in the correct temperature environment, ready to be served in your stores in the morning.
Yes! While we proudly bake our own signature line of Bake Dance products, we are also a fully equipped co-packing facility. If your restaurant or café has a proprietary recipe that you need mass produced, our kitchen has the scale and expertise to bake and package it to your exact specifications.
While all of our wholesale pastries and artisan breads are baked fresh and delivered daily, we do offer flexible options to help restaurants manage inventory. Our signature Southern biscuits are delivered frozen and ready-to-bake. Additionally, we can supply frozen pastry batter, allowing your kitchen team to semi-bake on demand and perfectly adjust to daily customer quantities.
Because our artisan breads and laminated pastries require long fermentation times, we require a 2-day, before noon, lead time for orders. For example, to have products at your location on Friday, the order must be placed Wednesday before noon. This gives our bakers enough time to hand craft everything from scratch.
You can enjoy our baked goods in two ways!
First, you can find our products featured on the menus and shelves of our wonderful local retail partners, who are listed right here on our website. Second, if you want to buy from us directly, come visit the Bake Dance booth at the 12 South Farmers Market every Tuesday from 4:00 PM to 7:00 PM (running seasonally through October 27th).
Bake Dance operates primarily as a B2B wholesale commercial bakery. However, we do accept large retail catering orders for private events, corporate gatherings, and special occasions. If you are looking to place a bulk catering order, please get in touch with us through our contact page to discuss your event's needs.
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